Kostandovo

Kapama

Green beans

Thick rice

Corn fritters

Sulovar

Sutlyash

Other interesting places and recipes

Shiroki dol

Sorrel in a frying pan Ingredients: sorrel, 4 eggs, 100 g white cheese, 500 g yoghurt, sunflower oil Method: Chop the sorrel finely and fry...

Pishman (Pishmankyoy)

Thracian-style katmi (pancakes) Ingredients: 1 kg flour, 2.2 l water, salt, chicken, several onions, paprika Method: You need two days for cooking...

Enikyoy

Kyushelitki and Dva pati tocheno (Twice rolled-out) Ingredients: flour, white cheese, lard, salt, water Method: Make dough from flour, lukewarm water and salt. Roll ...