Kostandovo

Kartalcheta balls from Biser Ingredients: wheat flour, water, salt, yeast, lardwheat flour, water, salt, yeast, lard Method: Sift the flour, add the water, yeast and some salt. Make dough ...

Wedding bread Ingredients: wheat flour, 1–2 tbsp. sugar, ½ cube yeast, lukewarm water, salt, oil Method: Dilute the yeast in lukewarm water...

Skordhalia Ingredients: sunflower oil, garlic (1-2 bulbs), rusk, slices of bread (3 or 4), walnut, vinegar or lemon juice, salt Method: Fry the crushed garlic ...