Kostandovo

Broad beans soup Ingredients: broad beans with the pods, water, flour (1 tbsp.), parsley for the brown sauce: sunflower oil, onion, paprika For seasoning: garlic cloves crushed with salt...

Gargaleta Ingredients: for the dough:white flour, semolina, butter, sunflower oil, milk, sugar, water for the syrup: water, sugar Method: Mix the white flour and the semolina...

Bel mazh (White man) Ingredients: fresh, unsalted sheep’s or cow’s white cheese, 3-4 tbsp. of wheat flour, salt to taste Method: Crush the fresh unsalted cheese in a copper vessel...