Kostandovo

Gergyovden flat loaf Ingredients: white wheat flour, bread yeast, sunflower oil, salt, warm water Method: Sift the flour, add the yeast, salt and some...

Zelnik Ingredients: flour, water, lard, onions, tomatoes, dried peppers, sour cabbage Method: Sift the flour. Make dough. Roll out...

Ohrid trout Ingredients: trout, spring onions, red onions, white onions, olives, parsley, lemon, salt For the garlic sauce: garlic, olive oil, lemon juice (optional) Method:...