Kostandovo

Yalova banitsa Ingredients: white flour, yeast, salt, water, sunflower oil Method: Make dough from the ingredients and leave it to rise. Divide the dough...

Zarastnik Ingredients: corn flour, leeks (use just leeks, onions or cabbage, or a combination of the three), water, salt...

Flat cake with dzhumerki (cracklings) Ingredients: cracklings For the flour: yeast, flour, egg white, sugar, salt, lukewarm water, egg yolk for spreading Method: Dilute the yeast in some water...