Ingredients:
sorrel, onions, peppers, carrots, potatoes
Method:
Wash the ingredients, chop them and boil in a pan with water.
Ingredients:
Pork, eggs, paprika
Method:
Fry the pork titbits. Add 4-5 eggs, stir well and sprinkle with paprika.
Veal with quinces Ingredients: 1 kg tender veal, 2 quinces, 1 carrot, 2 tomatoes, 4 tbsp. sunflower or olive oil, 1 onion, salt, 1 tbsp. flour, 1 tbsp. paprika...
Zelnik Ingredients: flour, 1 tsp. salt, oil, vinegar, 1 egg, spring onion, dock, rice or groats, mint, eggs, white cheese Method: Sift the flour...
Lamb with groats Ingredients: for 10–12 servings (a baking dish of lamb with groats) fresh lamb, 150-200 g lamb gizzard, 2 cups groats, 1 cup rice...
