Ovcharovo

Mild rice, keshkek, boza

Kachamak (hominy)

Snails with manna croup, trahna

Pestille, grape pickle

Other interesting places and recipes

Петрич

То́пена манжда

Tran

Pokrivarnik (Koprivarnik) Ingredients: for the stuffing: nettles, yoghurt, white cheese, eggs, flour, sunflower oil for the dough: flour, salt, lukewarm water, yeast Method: Wash the nettles, chop finely...

Hisarya

Bidi Ingredients: flour, water, 500 g yoghurt, baking soda, 1 egg, salt, a piece of salo Method: In a deep bowl...