Broad beans soup
broad beans with the pods, water, flour (1 tbsp.), parsley
for the brown sauce: sunflower oil, onion, paprika
For seasoning: garlic cloves crushed with salt...
Traditional dàska (board): an assortment of appetizers
kàrvavitsa, smoked sausage, pauflak, pindzhur, ayvar, white sheep milk cheese, curds, sheep bulamach, warm cow milk cheese
Ingredients and method:
Kàrvavitsa pork heart...
Pork from the leg, pork lard, 2–3 onions, paprika, savory, salt, 1 tbsp. flour