Svilengrad

Svilengrad muhallebi

(a secret family recipe)

Ingredients:

milk, finely ground rice flour, sugar, water, rose flavoring

 

Method:

Cook the rice flour with the milk to obtain the cream. Distribute in bowls and leave aside to cool down. Make thick sugar syrup and add rose flavoring. Serve the muhallebi cooled and topped with the aromatic syrup.

Other interesting places and recipes

Zlatograd

Lozlichevi sarmi Kashnik Svienichki

Sukho

Baklava Ingredients: 1.5 kg flour, 1 kg sugar, 1 kg honey, 0.5 kg toasted semolina, 100 g starch, 1 kg butter Method:...

Sinapovo

Festive flat loaf with sesame Ingredients: flour, baking soda, yeast, water, salt, egg yolk, sesame Method: Sift the flour. Add the baking soda...