Dalboki

Katmi Ingredients: wheat flour, 4-5 eggs, salt (1-2 tbsp.), water, yeast for roasting over a sach clay dish: lard or butter, broken egg yolk, onion...

Kartalcheta balls from Biser Ingredients: wheat flour, water, salt, yeast, lardwheat flour, water, salt, yeast, lard Method: Sift the flour, add the water, yeast and some salt. Make dough ...

Kostur flat cake Ingredients: For the stuffing: spinach, curds, oil or butter, garlic, salt, black pepper For the flour: flour, yeast, salt, sugar, water (optional: egg) Method:...