Ingredients:
corn flour, 1 egg, baking soda, salt, water, butter, sugar
Method:
Mix the flour, egg, water, salt and the baking soda to make dough for a round loaf. Bake in a baking dish and then crumble down in small pieces. Top with melted butter and sprinkle with sugar.
Pokrivarnik (Koprivarnik) Ingredients: for the stuffing: nettles, yoghurt, white cheese, eggs, flour, sunflower oil for the dough: flour, salt, lukewarm water, yeast Method: Wash the nettles, chop finely...
Dolagach Ingredients: flour, white cheese, yeast, eggs, salt, sugar, water Method: Sift the flour and make a well in it. Dilute the yeast...
Broad beans soup Ingredients: broad beans with the pods, water, flour (1 tbsp.), parsley for the brown sauce: sunflower oil, onion, paprika For seasoning: garlic cloves crushed with salt...
