Koynare-style eggs with onion Ingredients: eggs, onion, tomato paste, parsley, savory, flour, salt, paprika, water Method: Peel and cut the onion...
Flat cake with dzhumerki (cracklings) Ingredients: cracklings For the flour: yeast, flour, egg white, sugar, salt, lukewarm water, egg yolk for spreading Method: Dilute the yeast in some water...
Poparnik Ingredients: pumpkin, corn flour, sugar, milk, an egg, yeast, butter Method: Put the corn flour into a deep pan. Add the yeast...