Banitsa Makarina Ingredients: For the pastry sheets: flour, eggs, salt, oil, water For the stuffing: crumbled white cheese Method: Use the ingredients to make soft dough...
Mackerel on tsakaliya Ingredients: fresh mackerel (pike, barbel, catfish), salt Method: Clean the mackerel from the inwards, but keep it whole together ...
Zelnik Ingredients: flour, water, lard, onions, tomatoes, dried peppers, sour cabbage Method: Sift the flour. Make dough. Roll out...