Zlatograd

Gergyovden flat loaf Ingredients: white wheat flour, bread yeast, sunflower oil, salt, warm water Method: Sift the flour, add the yeast, salt and some...

Kyushelitki and Dva pati tocheno (Twice rolled-out) Ingredients: flour, white cheese, lard, salt, water Method: Make dough from flour, lukewarm water and salt. Roll ...

Kartalcheta balls from Biser Ingredients: wheat flour, water, salt, yeast, lardwheat flour, water, salt, yeast, lard Method: Sift the flour, add the water, yeast and some salt. Make dough ...