Ingredients:
500 g yoghurt, a red pepper, white cheese (or curds), sunflower oil, a hot pepper (or chili), salt
Method:
Finely cut the red pepper in the yoghurt and add to the mixture crumbled cheese (or curds), a little bit of sunflower oil, salt and the roasted hot pepper (or chili). Consume as a starter.
Bidi Ingredients: flour, water, 500 g yoghurt, baking soda, 1 egg, salt, a piece of salo Method: In a deep bowl...
Zelnik Ingredients: flour, 1 tsp. salt, oil, vinegar, 1 egg, spring onion, dock, rice or groats, mint, eggs, white cheese Method: Sift the flour...
Tutmanik Ingredients: white flour, egg, lukewarm water, sunflower oil, butter, white cheese, salt Method: Sift the flour. Dissolve the salt in the water...
