Tutmanik Ingredients: white flour, egg, lukewarm water, sunflower oil, butter, white cheese, salt Method: Sift the flour. Dissolve the salt in the water...
Stew Perashki (Easter eggs) Ovchenik Pestil (damson cheese) Skrob Kachamak (hominy) Gorubiye
Mullet with vegies Ingredients: onion (1 kg), fresh ripe tomatoes (1.5 kg), carrots (2 pcs.), fresh peppers (2 pcs.), mullet (1-2 pcs.), pickled gherkins...