Dalboki

Rabbit kaplama (stew) Ingredients: rabbit meat, onion, tomato, dried damsons or other dried fruit, paprika, garlic, oil, black pepper, bay leaf, 1 teacup wine,...

Uzundzhovo katmeri Ingredients: wheat flour, lard, salt, water, yeast Method: Sift the flour, add yeast, salt and water. Make dough...

Gargaleta Ingredients: for the dough:white flour, semolina, butter, sunflower oil, milk, sugar, water for the syrup: water, sugar Method: Mix the white flour and the semolina...