Zelnik Ingredients: flour, water, lard, onions, tomatoes, dried peppers, sour cabbage Method: Sift the flour. Make dough. Roll out...
Topenitsa dip Ingredients: fresh tomatoes, a roasted eggplant, roasted peppers, garlic, sunflower oil, salt, parsley Method: Slice the tomatoes, the roasted and peeled peppers and the roasted and peeled eggplant...
Rasentsa Ingredients: wheat flour, water salt, paprika, oil Method: Use the flour and some lukewarm water to make crumbs...