Topenitsa dip Ingredients: fresh tomatoes, a roasted eggplant, roasted peppers, garlic, sunflower oil, salt, parsley Method: Slice the tomatoes, the roasted and peeled peppers and the roasted and peeled eggplant...
Katmi Ingredients: wheat flour, 4-5 eggs, salt (1-2 tbsp.), water, yeast for roasting over a sach clay dish: lard or butter, broken egg yolk, onion...
Peppers stuffed with beans Ingredients: red dried peppers, half-cooked beans, 2-3 onions, oil, tomato paste, salt, paprika, black pepper, mint, parsley, savory. Method:...