Stew Perashki (Easter eggs) Ovchenik Pestil (damson cheese) Skrob Kachamak (hominy) Gorubiye
Pear bulgur Ingredients: dried pears (prunes, dried apples), bulgur (wheat groats), sugar Method: Boil the pears with the sugar. Boil the bulgur. Add...
Pogacha (round loaf) Ingredients: wheat flour, yeast, an egg, yoghurt, salt, sugar, sunflower or olive oil Method: Sift the flour two times. Add salt...