Startsevo

Smidalj

Ingredients:

corn flour, 1 egg, baking soda, salt, water, butter, sugar

 

Method:

Mix the flour, egg, water, salt and the baking soda to make dough for a round loaf. Bake in a baking dish and then crumble down in small pieces. Top with melted butter and sprinkle with sugar.


Other interesting places and recipes

Dolna Lyubata

Poparnik (proya) Ingredients: 3–5 eggs, 1 cup corn flour, 1 cup wheat flour, a little coarse flour, 1 cup oil, 1 cup milk, baking powder...

Koynare

Koynare-style eggs with onion Ingredients: eggs, onion, tomato paste, parsley, savory, flour, salt, paprika, water Method: Peel and cut the onion...

Enikyoy

Kyushelitki and Dva pati tocheno (Twice rolled-out) Ingredients: flour, white cheese, lard, salt, water Method: Make dough from flour, lukewarm water and salt. Roll ...