Zlatograd

Stuffed peppers, stuffed cabbage and vine leaves Ingredients: red peppers (blanched, dried or fresh), vine leaves, sour cabbage leaves For the stuffing: minced meat, onion, rice, eggs, savory, black pepper, parsley....

Peppers with urda (curds) Ingredients: peppers, sunflower oil, curds, salt Method: Put the finely chopped peppers in the heated oil. Fry with the salt...

Pokrivarnik (Koprivarnik) Ingredients: for the stuffing: nettles, yoghurt, white cheese, eggs, flour, sunflower oil for the dough: flour, salt, lukewarm water, yeast Method: Wash the nettles, chop finely...