Pokrivarnik (Koprivarnik) Ingredients: for the stuffing: nettles, yoghurt, white cheese, eggs, flour, sunflower oil for the dough: flour, salt, lukewarm water, yeast Method: Wash the nettles, chop finely...
Okra soup Ingredients: onion, rice, potatoes, tinned okra with tomatoes, red pepper, carrot, salt, oil Method: Put 1 tbsp. oil in hot water...
Uzundzhovo katmeri Ingredients: wheat flour, lard, salt, water, yeast Method: Sift the flour, add yeast, salt and water. Make dough...