Ingredients:
dried pears (prunes, dried apples), bulgur (wheat groats), sugar
Method:
Boil the pears with the sugar. Boil the bulgur. Add the bulgur groats to the sugared fruit. By choice, add some more sugar.
Kyushelitki and Dva pati tocheno (Twice rolled-out) Ingredients: flour, white cheese, lard, salt, water Method: Make dough from flour, lukewarm water and salt. Roll ...
Peppers with milk Ingredients: 10–12 peppers, 1–2 tbsp. flour, 200 g milk, oil, 1 tbsp. paprika, salt Method: Brown...
Svilengrad Svilengrad muhallebi (a secret family recipe) Ingredients: milk, finely ground rice flour, sugar, water, rose flavoring Method: Cook the rice flour with the milk to obtain the cream...
